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Product Highlights / Product Specification and Features
- Iron aids in protein metabolism and contributes to the formation of red blood cells and hemoglobin.
- Additionally necessary for the creation of a specific protein termed myoglobin
- The immune system is also strengthened by iron.
- Details
- Benefits
Trifer Syrup is a member of the "haematinics" class of medications, which are primarily used to treat anaemia (iron and haemoglobin deficit) and iron deficiency. Poor nutrition, inadequate food absorption, or an over-abundance of the vitamin folate in the body (during pregnancy) are the major causes of iron deficiency. Anemia is a disorder when the body lacks enough red blood cells to transport the necessary amount of oxygen to all of the body's tissues.
Usage instructions-
- Take Trifer Syrup with water after meals.
Safety information-
- Before using, carefully read the label.
- Keep out of children's reach.
- Don't take more than the advised dosage.
- Keep away from direct sunlight in a cool, dry environment.
- The Trifer Syrup is used to treat anaemia (lack of red blood cells and haemoglobin) and iron deficiency.
- It includes "Elemental Iron," a vital mineral needed by red blood cells to transport oxygen to other bodily cells and tissues.
- Iron helps the blood deliver adequate oxygen to various regions of the body by combining with a protein known as haemoglobin.
- In order to lower the risk of anaemia and iron deficiency during pregnancy, iron is utilised as a primary dietary supplement.
- Trifer Syrup includes qualities that improve cognition, prevent cancer, and promote immunity.
